Specimen SS-F-TRP-171 // PUNGENT · IFI-P
Wasabi Tier II-BL-A
Sinapis alba
White Mustard
Target Trait
5.75×
fold-change
Wasabi-analog pungency fold-change
Technical Specifications
Genomic Edits
9
GC Content
49.1%
Construct Length
4,789 bp
Promoter System
CaMV 35S / Ubiquitin
Expression System
Biolistic transformation
Host Strain
Particle Gun
Receptor Target
TRPA1
IFI Score
718.8
Pathway Edits
- WasS1 glucosinolate synthase analog integration from Wasabia japonica functional ortholog
- TGG2 high-volatility myrosinase isoform with pH 5.5-optimized kinetic profile
- PEN2 myrosinase pathway integration for stomatal-independent rapid hydrolysis
- MYB34 aliphatic GSL transcription factor with ABA-independent constitutive promoter cassette
- CYP79A1 + CYP79B2 dual aromatic-aliphatic branch upregulation for layered ITC profile
- FMOGS-OX1 flux redirection from methylsulfinyl to alkenyl glucosinolate branch
- AOP2 isothiocyanate-forming enzyme optimization for AITC chain-length specificity
- UGT74C1 glucosyltransferase wasabi-isoform analog for 6-methylsulfinylhexyl ITC synthesis
- Volatile AITC release kinetics engineering via apoplastic cell-wall permeabilization
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Tier II wasabi-substitute ingredient system for premium sushi applications, Japanese cuisine condiment formulation, and authentic-profile wasabi paste manufacturing where Wasabia japonica supply constraints or agronomic cost considerations require an engineered botanical equivalent. Suitable for RTD condiment manufacturers, fine-dining ingredient suppliers, and specialty food brands targeting the wasabi premium segment with verifiable pungency specifications.
License
$99 · Tier II License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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