IFI-F · Grand Cru

Specimen SS-F-FSP-200 // FULL SPECTRUM · IFI-F

Grand Cru V-IV-B

Capsicum chinense

Pepper

Tier VGrand Cru

Target Trait

IFI 17.25

composite IFI

Grand Cru composite IFI

Technical Specifications

Genomic Edits

21

GC Content

52-56%

Construct Length

17,550 bp

Promoter System

T7/SP6 cell-free

Expression System

In-vitro cell-free

Host Strain

Cell-free

Receptor Target

Multi-receptor (all IFI axes)

IFI Score

1,725

Pathway Edits

  • TRPV1-KO
  • TRPV1-PROM-MOD
  • TAS1R2-OE
  • TAS1R3-OE
  • TAS1R2-ENHANCER
  • mGluR1-OE
  • mGluR5-OE
  • mGluR5-PROM-ENH
  • TAS2R38-KO
  • TAS2R16-KO
  • TAS2R43-KO
  • CaSR-OE
  • CaSR-PROM-ENH
  • CaSR-3UTR-MOD
  • TRPM8-OE
  • TRPM8-ALLOSTERIC
  • TRPA1-KO
  • CALHM1-OE
  • PLCB2-OE

Key Interventions

Full TAS1R sweet receptor stack with upstream enhancer element insertionComplete triple-gene bitter receptor knockout (TAS2R38, TAS2R16, TAS2R43)mGluR1/mGluR5 umami axis full amplification stack with promoter enhancementGrand Cru CaSR kokumi cascade with 3' UTR mRNA stabilizationTRPM8 overexpression with allosteric sensitizer construct for cool-burn axisCALHM1/PLCβ2 signal amplification stack for maximal gustatory transduction

IFI Subscale Profile

IFI Profile

IFI-S
—
IFI-U
—
IFI-B
—
IFI-K
—
IFI-C
—
IFI-P
—
IFI-A
—
IFI-F
1,725

Use Case

Ultra-premium flavor engineering for luxury food brands, world-class sensory research facilities, and elite breeding programs demanding the highest achievable composite IFI scores.

License

$549 · Tier V License

Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.

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