IFI-F · Multi-Modal Tier

Specimen SS-F-FSP-074 // FULL SPECTRUM · IFI-F

Multi-Modal Tier V-AG-B

Capsicum chinense

Pepper

Tier VMulti-Modal Tier

Target Trait

IFI 8.05

composite IFI

Multi-receptor composite IFI

Technical Specifications

Genomic Edits

11

GC Content

48-52%

Construct Length

13,850 bp

Promoter System

Tissue-specific 2A11

Expression System

Agrobacterium-mediated T-DNA

Host Strain

EHA105

Receptor Target

Multi-receptor (all IFI axes)

IFI Score

805

Pathway Edits

  • TRPV1-KO
  • TAS1R2-OE
  • TAS1R3-OE
  • mGluR1-MOD
  • TAS2R38-KO
  • CaSR-OE
  • TRPM8-MOD
  • TRPA1-KO
  • CALHM1-MOD

Key Interventions

TAS1R2/R3 heterodimer enhancement for synergistic sweet signalingmGluR1 allosteric modulation for umami depthTRPA1 channel silencing to reduce pungency interferenceTRPM8 agonist sensitivity fine-tuning

IFI Subscale Profile

IFI Profile

IFI-S
—
IFI-U
—
IFI-B
—
IFI-K
—
IFI-C
—
IFI-P
—
IFI-A
—
IFI-F
805

Use Case

Premium flavor development for food science applications requiring coordinated multi-receptor activation profiles and validated sensory panel scoring.

License

$549 · Tier V License

Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.

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