Specimen SS-F-AST-162 // ASTRINGENCY · IFI-A
Vinifera Reserve I-AG-B
Vitis vinifera
Grape
Target Trait
1.8 g/L
mg/L
Ultra-high condensed tannin and galloylation index
Technical Specifications
Genomic Edits
12
GC Content
51.8%
Construct Length
5,920 bp
Promoter System
Tissue-specific 2A11
Expression System
Agrobacterium-mediated T-DNA
Host Strain
EHA105
Receptor Target
Polyphenol-astringency axis
IFI Score
920
Pathway Edits
- LAR ultra-expression cassette with 3'UTR stabilization
- ANR multi-locus integration with synthetic promoter
- DFR/F3H/F3'5'H triple-gene operon construct
- TT12/TT19 dual-transporter co-overexpression
- MYB5/MYB9/TT2 transcription factor cascade
- Galloylquinic acid pathway activation via HCT/AT2
- Flavonoid glycosyltransferase suppression for aglycone enrichment
- T-DNA right-border optimized integration cassette
- Enhanced flux via 5'UTR synthetic leader sequence optimization
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Ultra-premium wine tannin standardization, barrel-aging analog functional ingredients, reserve-grade polyphenol nutraceuticals, high-galloylation food antioxidant production, next-generation astringency calibration standards. Enhanced variant for premium or research-grade applications requiring peak astringency fidelity.
License
$99 · Tier I License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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