ATCC-4124 Y3-PURE-FD

Saccharomyces cerevisiae

Yeast

ATCC-4124 SeriesTier 3

Target Trait

150

mg/L

Reported target: 150 mg/L capsaicin

Technical Specifications

Genomic Edits

GC Content

(41%)

Construct Length

30,300 bp

Promoter System

TEF1/PGK1/GAL1/ADH1 constitutive array

Expression System

Yeast genomic integration (4 loci)

Host Strain

ATCC-4124

Pathway Edits

ARO4(K229L) feedback-resistant
ARO7(G141S) feedback-resistant
ΔARO10
ΔPAD1
FDC1 deletion eliminates styrene byproduct
BAT1/BAT2 deletion reduces branched-chain amino acid competition

Key Interventions

FDC1 + BAT1/BAT2 deletions minimize capsaicinoid analogue byproductsPurity-optimized: >99.5% capsaicin fraction

Application Domains

Food ManufacturingIndustrial

Intended Use

Robust extreme-condition chassis producing 150 mg/L capsaicin under stress fermentation; appropriate for food-grade fermentation and industrial capsaicin production. with >99.5% purity optimization.

Access

Request Commercial Access

This construct is available exclusively to qualified institutions. Submit an inquiry to receive technical documentation and licensing terms.

No pricing is listed publicly. We respond to all qualified inquiries within 2 business days.

Back to Commercial Catalog