Commercial Access Only
Specimen SS-COM-KOK-0850 // KOKUMI
Savory Depth T3-BL-GX
Capsicum chinense
Habanero
Savory Depth SeriesTier 3
Target Trait
4.25×
fold-change
Reported target: 4.25× kokumi baseline
Technical Specifications
Genomic Edits
13
GC Content
(57%)
Construct Length
8,170 bp
Promoter System
CaMV 35S / Ubiquitin
Expression System
Biolistic transformation
Host Strain
Particle Gun
Pathway Edits
- CaSR gain-of-function variant
- γ-Glutamyl peptide accumulation
Key Interventions
Savory depth amplification via kokumi-umami crosstalkGlutamate-peptide synergy
Application Domains
Food ManufacturingPharmaceuticalAgricultural BiotechIndustrialResearch
Intended Use
Deep savory complexity for fermented condiments and umami-forward applications
Access
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