Commercial Access Only

Specimen SS-COM-KOK-0516 // KOKUMI

Allium Grade T1-IV-FD

Allium cepa

Onion

Allium Grade SeriesTier 1

Target Trait

2.2×

fold-change

Reported target: 2.2× kokumi baseline

Technical Specifications

Genomic Edits

7

GC Content

(48%)

Construct Length

5,830 bp

Promoter System

T7/SP6 cell-free

Expression System

In-vitro cell-free

Host Strain

Cell-free

Pathway Edits

  • CaSR activation scaffold
  • γ-Glu-Val-Gly synthesis enhancement

Key Interventions

Allium-specific sulfur-containing peptide synthesisAllinase pathway modulation

Application Domains

Food Manufacturing

Intended Use

Allium-sourced kokumi compounds for clean-label food manufacturing

Access

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