Commercial Access Only
Specimen SS-COM-FSP-0561 // FULL-SPECTRUM
Balanced Grade T4-AG-FD
Capsicum chinense
Habanero
Balanced Grade SeriesTier 4
Target Trait
8.63
IFI score
Reported target: IFI composite 8.63
Technical Specifications
Genomic Edits
10
GC Content
(52%)
Construct Length
13,800 bp
Promoter System
Tissue-specific 2A11
Expression System
Agrobacterium-mediated T-DNA
Host Strain
EHA105
Pathway Edits
- Five-axis integration: H, S, U, B, K
- TRPA1 pungent scaffold
- Polyphenol pathway initiation
Key Interventions
Harmonized five-axis balanceCross-receptor signal normalizationSensory equilibrium scaffold
Application Domains
Food Manufacturing
Intended Use
Balanced multi-receptor constructs for consistent flavor standardization in industrial food manufacturing
Access
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