Commercial Access Only

Specimen SS-COM-CLB-0751 // COOL-BURN

Biphasic Grade T3-PR-FD

Capsicum annuum

Thai Bird

Biphasic Grade SeriesTier 3

Target Trait

1.75

TRPM8/TRPV1 ratio

Reported target: TRPM8/TRPV1 ratio 1.75

Technical Specifications

Genomic Edits

9

GC Content

(51%)

Construct Length

8,780 bp

Promoter System

Ubiquitin / T7

Expression System

Protoplast PEG-fusion

Host Strain

PEG-mediated

Pathway Edits

  • TRPM8 constitutive activation
  • TRPV1 concurrent flux
  • Thermal contrast scaffold

Key Interventions

Full biphasic thermosensory axis with tissue-specific temporal gatingTRPM8 + TRPV1 stoichiometric tuning via protein scaffold co-localization

Application Domains

Food Manufacturing

Intended Use

Food-grade cool-burn formulation; Biphasic Grade T3 at TRPM8/TRPV1 ratio 1.75. Suitable for novel cooling confectionery, thermosensory beverage ingredients, biphasic hot-cold flavor compounds, and dual-sensation spice blends for commercial food manufacturing.

Access

Request Commercial Access

This construct is available exclusively to qualified institutions. Submit an inquiry to receive technical documentation and licensing terms.

Contact Us →

No pricing is listed publicly. We respond to all qualified inquiries within 2 business days.

Back to Commercial Catalog