Specimen SS-COM-CLB-0098 // COOL-BURN
Dual Sensation T5-IV-IN
Capsicum chinense
Habanero
Target Trait
0.8
TRPM8/TRPV1 ratio
Reported target: TRPM8/TRPV1 ratio 0.8
Technical Specifications
Genomic Edits
6
GC Content
(46%)
Construct Length
9,720 bp
Promoter System
T7/SP6 cell-free
Expression System
In-vitro cell-free
Host Strain
Cell-free
Pathway Edits
- TRPM8 Y745H gain-of-function
- TRPV1 co-regulation
- Full biphasic thermosensory axis
- Menthol + Icilin co-production
Key Interventions
Application Domains
Intended Use
Industrial-grade Dual Sensation construct (T5); TRPM8/TRPV1 ratio 0.8. Engineered for large-scale cooling-sensation ingredient production, non-food thermosensory material manufacturing, industrial biochemical processing, and high-volume dual-receptor compound biosynthesis.
Access
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