Commercial Access Only

Specimen SS-COM-BTR-0178 // BITTER

Suppressor Grade T4-IV-IN

Brassica oleracea var. sabellica

Kale

Suppressor Grade SeriesTier 4

Target Trait

51.25

% reduction

Reported target: 51.25% bitter reduction

Technical Specifications

Genomic Edits

8

GC Content

(49%)

Construct Length

6,880 bp

Promoter System

T7/SP6 cell-free

Expression System

In-vitro cell-free

Host Strain

Cell-free

Pathway Edits

  • TAS2R38 complete null
  • Glucosinolate biosynthesis KO
  • Myrosinase suppression

Key Interventions

TAS2R38 complete gene deletionGlucosinolate biosynthesis gene knockoutMyrosinase gene silencing construct

Application Domains

Industrial

Intended Use

Industrial brassica processing — improved sensory profile for high-throughput ingredient manufacturing and functional extract production

Access

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