Specimen SS-COM-BTR-0165 // BITTER
Suppressor Grade T4-AG-GX
Brassica oleracea var. sabellica
Kale
Target Trait
51.25
% reduction
Reported target: 51.25% bitter reduction
Technical Specifications
Genomic Edits
8
GC Content
(49%)
Construct Length
6,880 bp
Promoter System
Tissue-specific 2A11
Expression System
Agrobacterium-mediated T-DNA
Host Strain
EHA105
Pathway Edits
- TAS2R38 complete null
- Glucosinolate biosynthesis KO
- Myrosinase suppression
Key Interventions
Application Domains
Intended Use
Full-spectrum commercial deployment — food manufacturing, pharmaceutical, agricultural biotech, industrial processing, and research applications
Access
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