Specimen SS-COM-AST-0405 // ASTRINGENCY
Proanthocyanidin Tier T1-AG-GX
Camellia sinensis
Tea
Target Trait
80
mg/L
Reported target: 80 mg/L proanthocyanidin
Technical Specifications
Genomic Edits
4
GC Content
(43%)
Construct Length
5,140 bp
Promoter System
Tissue-specific 2A11
Expression System
Agrobacterium-mediated T-DNA
Host Strain
EHA105
Pathway Edits
- LAR overexpression
- Leucoanthocyanidin reductase flux
Key Interventions
Application Domains
Intended Use
Tiered proanthocyanidin accumulation for precision astringency control in beverages — Food Manufacturing, Pharmaceutical, Agricultural Biotech, Industrial, Research grade via agrobacterium-mediated t-dna.
Access
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