Specimen SS-COM-AST-0010 // ASTRINGENCY
Tannin Grade T1-BL-GX
Vitis vinifera
Grape
Target Trait
50
mg/L
Reported target: 50 mg/L proanthocyanidin
Technical Specifications
Genomic Edits
4
GC Content
(43%)
Construct Length
5,140 bp
Promoter System
CaMV 35S / Ubiquitin
Expression System
Biolistic transformation
Host Strain
Particle Gun
Pathway Edits
- LAR overexpression
- Leucoanthocyanidin reductase flux
Key Interventions
Application Domains
Intended Use
Commercial tannin grading for wine and beverage industry standardization — Food Manufacturing, Pharmaceutical, Agricultural Biotech, Industrial, Research grade via biolistic transformation.
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