Specimen SS-F-UMA-416 // UMAMI · IFI-U
Glutathione-Umami II-IV-B
Saccharomyces cerevisiae
Yeast
Target Trait
2.21×
fold-change
Glutathione (gamma-glutamyl peptide) accumulation index
Technical Specifications
SKU
SS-F-UMA-416
Genomic Edits
5
GC Content
47.3-53.3%
Construct Length
3,234 bp
Promoter System
T7/SP6 cell-free
Expression System
Cell-free T7/SP6 in-vitro
Host Strain
Cell-free
Receptor Target
mGluR1 / TAS1R1-TAS1R3
IFI Score
221
Pathway Edits
- ScGCL1 gamma-glutamylcysteine ligase overexpression under PGK1 promoter for enhanced glutamate-to-gamma-glutamylcysteine ligation in yeast
- ScGS glutathione synthase upregulation via synthetic TDH3 promoter for complete glutathione tripeptide synthesis from gamma-GC intermediate
- ScGSR glutathione reductase overexpression to recycle GSSG to GSH, maintaining high reduced glutathione pool for mGluR1-modulating kokumi-umami activity
- ScGLR1 glutaredoxin 1 activity upregulation for cytosolic redox buffering, preventing GSH oxidation and preserving gamma-glutamyl peptide pool
- ScGPX2 glutathione peroxidase redirection variant for preferential GSSG reduction over peroxide scavenging, maximizing free GSH
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Baker's yeast extracts, brewer's yeast concentrates, and fermentation-derived umami ingredients where glutathione delivers kokumi-umami bridging character. Applicable to natural flavor development for processed food manufacturers.
License
$749 · Tier II License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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