Specimen SS-F-SWT-890 // SWEET · IFI-S
Curculin Taste-Modifying Series II-AG-B
Capsicum annuum
Pepper
Target Trait
2.88
IFI score
Curculin taste-modifying protein IFI accumulation
Technical Specifications
SKU
SS-F-SWT-890
Genomic Edits
4
GC Content
43.5%
Construct Length
2,912 bp
Promoter System
35S CaMV promoter
Expression System
Agrobacterium-mediated T-DNA
Host Strain
EHA105
Receptor Target
TAS1R2/TAS1R3
IFI Score
288
Pathway Edits
- CURC-I curculin-I codon-optimized expression cassette for heterologous production in Capsicum
- CURC-II curculin-II isoform co-expression for optimal curculin homodimer or heterodimer assembly
- 35S-promoter element for constitutive high-level curculin expression in Capsicum
- Signal peptide optimization for curculin apoplastic targeting and enhanced stability in planta
- BiP and PDI chaperone co-expression for correct curculin lectin-domain disulfide formation
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Enhanced performance variant: pilot-scale curculin production for sour-sweet taste conversion functional ingredient formulation with amplified TAS1R2/TAS1R3 receptor activation for premium-tier applications
License
$749 · Tier II License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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