CUA Tri-Axis Balanced Series V-AG

Mentha × piperita

Peppermint

Tier VCUA Tri-Axis Balanced Series

Target Trait

2.5×

fold-change

Cooling+Umami+Astringency balanced tri-axis fold-change

Technical Specifications

SKU

SS-F-M3-01821

Genomic Edits

GC Content

47.6%

Construct Length

6,644 bp

Promoter System

Tissue-specific 2A11

Expression System

Agrobacterium-mediated T-DNA

Host Strain

EHA105

Receptor Target

TRPM8 + mGluR1 + Polyphenol-astringency axis

IFI Score

250

Pathway Edits

TRPM8 pathway primary gene cluster for cooling (IFI-C) tri-axis component
mGluR1 pathway primary gene cluster for umami (IFI-U) tri-axis component
Polyphenol-astringency axis pathway primary gene cluster for astringency (IFI-A) tri-axis component
Tri-axis metabolic flux partitioning hub for concurrent CUA pathway operation
Cross-pathway regulatory circuit for balanced CUA triple-axis expression
Cofactor regeneration system (NADPH, ATP, acetyl-CoA) supporting triple-axis concurrent production

Key Interventions

Triple-axis receptor co-activation: TRPM8, mGluR1, and Polyphenol-astringency axis pathways simultaneously engineeredBalanced tri-axis expression strategy (CUA) with cross-pathway flux managementT-DNA binary vector 2A11 for stable genomic integration of multi-axis construct stack

IFI Subscale Profile

IFI Profile

IFI-S

—

IFI-U

—

IFI-B

—

IFI-K

—

IFI-C

—

IFI-P

—

IFI-A

—

IFI-F

—

Use Case

Tier V CUA triple-axis construct for advanced multi-modal sensory architecture combining cooling, umami, and astringency axes. Suitable for ultra-premium ingredient formulation requiring certification across three simultaneous IFI receptor pathways.

License

$9999 · Tier V License

Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.

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