Specimen SS-F-M2-07075 // MULTI-AXIS · IFI-M
AB Flux-Balanced Series V-PR-A
Vitis vinifera
Grape
Target Trait
4×
fold-change
Astringency+Bitter-Attenuation flux-balanced output
Technical Specifications
SKU
SS-F-M2-07075
Genomic Edits
11
GC Content
48.7%
Construct Length
5,410 bp
Promoter System
Ubiquitin / T7
Expression System
Protoplast PEG-fusion
Host Strain
PEG-mediated
Receptor Target
Polyphenol-astringency axis + TAS2R38 (suppression)
IFI Score
400
Pathway Edits
- Polyphenol-astringency axis pathway primary gene cluster overexpression for astringency axis activation
- TAS2R38 (suppression) pathway primary gene cluster overexpression for bitter-attenuation axis activation
- Bidirectional promoter system for synchronized A+B dual-axis co-expression
- Metabolic flux partitioning between IFI-A and IFI-B pathway branches via carbon flow optimization
- Transcription factor co-binding site engineering for Astringency-Bitter-Attenuation combinatorial gene regulation
- Cross-pathway feedback inhibition circuit removal for A+B simultaneous accumulation
- Cofactor balance optimization for A+B dual-pathway operation
- Protein scaffold engineering for A+B enzyme co-localization
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Tier V AB dual-axis flux-balanced platform for food ingredient applications requiring verified combined astringency+bitter-attenuation sensory character. Suitable for multi-modal flavor architecture, premium ingredient certification, and receptor-confirmed IFI multi-axis profiling.
License
$9999 · Tier V License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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