Specimen SS-F-M2-02906 // MULTI-AXIS · IFI-M
PA Tissue-Specific Series III-AG-B
Brassica nigra
Black Mustard
Target Trait
2.18×
fold-change
Sharp+Astringency tissue-specific dual expression
Technical Specifications
SKU
SS-F-M2-02906
Genomic Edits
8
GC Content
45.6%
Construct Length
4,335 bp
Promoter System
Tissue-specific 2A11
Expression System
Agrobacterium-mediated T-DNA
Host Strain
EHA105
Receptor Target
TRPA1 + Polyphenol-astringency axis
IFI Score
218
Pathway Edits
- TRPA1 pathway primary gene cluster overexpression for sharp axis activation
- Polyphenol-astringency axis pathway primary gene cluster overexpression for astringency axis activation
- Bidirectional promoter system for synchronized P+A dual-axis co-expression
- Metabolic flux partitioning between IFI-P and IFI-A pathway branches via carbon flow optimization
- Transcription factor co-binding site engineering for Sharp-Astringency combinatorial gene regulation
- Cross-pathway feedback inhibition circuit removal for P+A simultaneous accumulation
- Tissue-specific expression cassette deployment for optimized PA spatial patterning
- Protein scaffold engineering for P+A enzyme co-localization
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Tier III PA dual-axis tissue-specific platform for food ingredient applications requiring verified combined sharp+astringency sensory character. Suitable for multi-modal flavor architecture, premium ingredient certification, and receptor-confirmed IFI multi-axis profiling.
License
$1549 · Tier III License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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