Specimen SS-F-M2-00827 // MULTI-AXIS · IFI-M
HU Tissue-Specific Series IV-IV-B
Capsicum chinense
Habanero
Target Trait
2.67×
fold-change
Heat+Umami tissue-specific dual expression
Technical Specifications
SKU
SS-F-M2-00827
Genomic Edits
9
GC Content
47%
Construct Length
4,803 bp
Promoter System
T7/SP6 cell-free
Expression System
In-vitro cell-free
Host Strain
Cell-free
Receptor Target
TRPV1 + mGluR1
IFI Score
267
Pathway Edits
- TRPV1 pathway primary gene cluster overexpression for heat axis activation
- mGluR1 pathway primary gene cluster overexpression for umami axis activation
- Bidirectional promoter system for synchronized H+U dual-axis co-expression
- Metabolic flux partitioning between IFI-H and IFI-U pathway branches via carbon flow optimization
- Transcription factor co-binding site engineering for Heat-Umami combinatorial gene regulation
- Cross-pathway feedback inhibition circuit removal for H+U simultaneous accumulation
- Tissue-specific expression cassette deployment for optimized HU spatial patterning
- Protein scaffold engineering for H+U enzyme co-localization
Key Interventions
IFI Subscale Profile
IFI Profile
Use Case
Tier IV HU dual-axis tissue-specific platform for food ingredient applications requiring verified combined heat+umami sensory character. Suitable for multi-modal flavor architecture, premium ingredient certification, and receptor-confirmed IFI multi-axis profiling.
License
$4049 · Tier IV License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
Already purchased?