IFI-A · Tea-Black Fermentation
Specimen SS-F-AST-851 // ASTRINGENCY · IFI-A
Tea-Black Fermentation II-BL-A
Camellia sinensis
Tea
Tier IITea-Black Fermentation
Target Trait
1.95×
fold-change
Theaflavin/thearubigin equivalent oxidative coupling index
Technical Specifications
SKU
SS-F-AST-851
Genomic Edits
4
GC Content
43.5%
Construct Length
2,849 bp
Promoter System
CaMV 35S / Ubiquitin
Expression System
Biolistic transformation
Host Strain
Particle Gun
Receptor Target
Polyphenol-astringency axis
IFI Score
195
Pathway Edits
- PPO1 overexpression (polyphenol oxidase 1) for catechin ortho-quinone formation and theaflavin initiation
- LAC3 laccase amplification for complementary oxidative coupling of flavan-3-ol substrates
- CYP78A5 upregulation for subsidiary oxidative modification of flavan-3-ol substrates
- peroxidase-1 co-expression for H2O2-dependent oxidative coupling in thearubigin formation
- Biolistic tungsten-particle coating for leaf/seed explant delivery
Key Interventions
PPO1-driven catechin ortho-quinone formation for theaflavin benzotropolone ring condensationLAC3/peroxidase-1 complementary oxidative coupling for thearubigin analog formationCYP78A5 auxiliary oxidative modification for expanded oxidative astringency architectureHigh-pressure helium particle acceleration at 1100 psi
IFI Subscale Profile
IFI Profile
IFI-S—
IFI-U—
IFI-B—
IFI-K—
IFI-C—
IFI-P—
IFI-A195
IFI-F—
Use Case
Craft black tea analog ingredient development, specialty oxidative astringency ingredient sourcing.
License
$699 · Tier II License
Includes full construct sequence, CRISPR guide designs, pathway edit specifications, flux balance analysis, and IFI validation data.
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